Oak – Bag of Wood
Properly seasoned oak is hard to beat. It holds a fire, does not spark, and much of it splits moderately well. It produce a strong long-lasting heat with a beautiful flame is very suitable for long winter evenings. Oak is a heavy, strong, light coloured hardwood. It is the ideal firewood for wood stove ovens and often used as a reference point for other types of wood. Due to its distinguished aroma, it is often used to smoke fish.
Burning point: 12100/KWh/RM & 4.2KWH/kg
Moisture Content: 18%
Approx. Dimensions: 25cm length